Trainings / Seminars / Meetings

Online Refresher Course for Students & Millet Researchers Millets (Shree Anna) - Model Crops for Sustainable Farming, Value Addition, Entrepreneurship Development and Nutritional Security from 07 – 27th September 2023
Online Short Course On Recent Advances in Millets Crop Production, Processing, Value Addition and Marketing” from 16 – 25th August, 2023
Home made Virtual Millet Recipe Cooking Contest for Nutrition : Last Date to send your entries : 22nd Sep 2020.
Webinar on "Supply Chain Management in millets - Backward Integration"
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Online workshop on "Start-up Ignition" Emerging Business Opportunities in Processing of Millets on 11th July 2020
Deadline now extended till 30th May, 2020

Good agricultural practices for biotic stress management and productivity improvement in millets as nutricereals

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Training Programme on Entrepreneurship Development on Millets Processing, Value addition and Marketing 08 – 09 August, 2018

Sorghum in the 21st Century- “Food, Feed and Fuel in a Rapidly Changing World”- Century City Conference Centre, Cape Town, South Africa, 9-12 April 2018

International Proso Millet Symposium, 8-13 August 2018 in Fort Collins, CO, USA

Feed The Future India Triangular Training Program (FTF ITT)” On “Value Addition and Market Linkage Mechanisms in Millets” from 23 January - 6 February, 2018